14 myths about the bartender what you guessed, but did not know for sure
• 14 myths about the bartender what you might imagine, but we do not know for sure
Around this profession has developed a lot of myths. Something of this is a reasonable grain, but something - no more than another dust fired into the eyes susceptible people. So, let's see what kind of myths.
There is an opinion that the bartender profession - business, especially, man. But this is not the case. Abroad girls have all the skills of the profession are quite common. In Russia, they are yet smaller, as men do not like when they compete with the fair sex, and visitors often refer to them biased.
In fact, this myth has appeared reasonably. sly may occur among the bartender, cut away Giguere (peculiar dimensional bartender cup). Some may compensate for the lack of cocktail with ice and foam, as they say "ice and foam - bread bartender." But pure alcohol zabadyazhit will be difficult. All of this was happening, if you used to be something Nedolya, it is not necessary to level all under one line, just do not go more into this bar.
Cocktails are different, and not all of them should burn the throat, like pure alcohol. In addition, in the correct cocktails alcohol should be in harmony with all the other ingredients. If he felt there, where there should be a mild flavor, it is a reason to doubt the professionalism of the bartender.
Well, here you need to choose a different word ... Rather, they are fans of alcohol as such, otherwise they could not work at the desk. Here it is worth mentioning another myth that the bartenders are always drunk. It just depends on the person. Yes, at work they are allowed to drink, but not more than 50 grams, although the rate they are, happens, adjust
Fears of films. But again, all this is not without reason. Most bartenders do their job well, but there are always exceptions. Yes, and besides, why the bartender you something to sprinkle, better look closely at the person with whom you sat next to someone and decided to keep you company.
That's true. True. Such is the specificity of the work. Girls, especially the lonely, love to sit down at the counter and complain to life, to build the bartender eyes, and then invite me to visit.
It's true. After all, the customer often puts all their problems on the bar after the next cup. Some people go to a bar with an avid regularity, so that the bartender is always aware of all the details of their lives. As a rule, they are waiting for the board, especially the bartender at the age of 30. He has no right to remain silent.
This is nothing more than a myth. At the bartenders are great family. Schedule uncomfortable, yes, but it does not mean that there is no privacy.
This is a myth. Never and nowhere bartenders do not pour into debt. It would be like to give a piece of their earnings. It so happened, that if a person consistently comes to the bar, the bartender he should have as a permanent customer trust and pour with the possibility of future payment. But it is not so, and many bartenders that offends.
Fleyring - a style of free mixing cocktails with elements of juggling. And not everyone has this bartender. You can not assume that if it does not juggle in front of you, it is not a bartender. It depends on the place where the person works. He simply can not afford to do that style establishment, so do not bother with questions to the bartender and ask in advance where you can satisfy your interest.
And, yes and no. Do you want to live beautifully - to know how to spin. Bartenders have different shifts and different income. At the weekend - more chances to make a good profit. As a rule, most of the money the bartender receives due to a tip, but it depends on the customer's mood.
That's true. bartender job requires a certain creativity. Not that they invent something completely new, because it is quite difficult, and much has been invented. But adjust to your taste and the taste of the client, they can.
Of course, the bartender tries to be agreeable, because it is a guarantee that the client will like service and he will return, but be equally nice to everyone, especially those who are rude, will not work. Therefore, the bartender is somewhere 20-25 regular clients, with whom he was always friendly set.
This is nothing more than a myth. Try to stand ten, or even more hours on their feet in an environment of constant music, Safita, smoke from cigarettes, twirl bottles, heart to heart talk with drunken customers ... It's not so easy)